SUPPLY OF DIET ARTICLES VEGETABLES FOR 92870218

The Medical Education Research Directorate HP has published a tender for "SUPPLY OF DIET ARTICLES (VEGETABLES) FOR KITCHEN OF KNSHMC SHIMLA, HIMACHAL PRADESH" on the 14 Mar 2024. This tender belongs to Catering category. This tender is published in Shimla, Himachal Pradesh location. The vendors interested in this tender and related Catering tenders can obtain further details by exploring Tendersniper web portal. Tendersniper sends regular tender alerts by email specifically addressing the user requirements (i.e., keywords, location and value range). Government business is a growing area of opportunity. The businesses are encouraged to actively monitor tender opportunities and participate in them to grow their business.
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Related categories: Catering Tenders | Canteen Tenders | Snack Bar Counter Operation Tenders |

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In Shimla district, Himachal Pradesh, a total of 49 Catering tenders have been published, with 9 tenders released last quarter.

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Tender Details
 Tender Title / Description
Tender Title SUPPLY OF DIET ARTICLES (VEGETABLES) FOR KITCHEN OF KNSHMC SHIMLA, HIMACHAL PRADESH
Tender Description tomato (टमाटर)- reddish firm weight not less than 80 grm each onion (प्याज़) - not less than 100 grm each (अदरक) - fresh & tender garlic (लहसुन) - fresh & tender cucumber (खीरा) - fresh & tender radish (मूली) - fresh & tender potato (आलू ) not less than 100 grm each green peas ( हरी मटर) - fresh & tender arbi (अरबी) - fresh & tender brinjal (बैंगन- fresh & tender bitter guard ( करेला ) - fresh & tender cabbage ( पत्ता गोभी ) - fresh & tender carrot (गाजर) - fresh & tender capsicum (शिमला मिर्च) - fresh & tender cauliflower (फूलगोभी ) - fresh & tender french beans (फ्रेंच बीन्स) - fresh & tender gandyali (गंडयाली ) - fresh & tender ghia/loki (घिया/लोकी /) - fresh & tender lady finger ( भिन्डी) - fresh & tender lonku/ pumpkin (लोनकू/कद्दू) pandol (पंडोल ) - fresh & tender spinach (पालक ) - fresh & tender seasonal saag (मौसमी साग) - fresh & tender tinda (टिंडा) - fresh & tender kali tori (काली तोरी) - fresh & tender turnip (शलगम) - fresh & tender jimikand (जिमीकंद) - fres
Comments tomato (टमाटर)- reddish firm weight not less than 80 grm each onion (प्याज़) - not less than 100 grm each (अदरक) - fresh & tender garlic (लहसुन) - fresh & tender cucumber (खीरा) - fresh & tender radish (मूली) - fresh & tender potato (आलू ) not less than 100 grm each green peas ( हरी मटर) - fresh & tender arbi (अरबी) - fresh & tender brinjal (बैंगन- fresh & tender bitter guard ( करेला ) - fresh & tender cabbage ( पत्ता गोभी ) - fresh & tender carrot (गाजर) - fresh & tender capsicum (शिमला मिर्च) - fresh & tender cauliflower (फूलगोभी ) - fresh & tender french beans (फ्रेंच बीन्स) - fresh & tender gandyali (गंडयाली ) - fresh & tender ghia/loki (घिया/लोकी /) - fresh & tender lady finger ( भिन्डी) - fresh & tender lonku/ pumpkin (लोनकू/कद्दू) pandol (पंडोल ) - fresh & tender spinach (पालक ) - fresh & tender seasonal saag (मौसमी साग) - fresh & tender tinda (टिंडा) - fresh & tender kali tori (काली तोरी) - fresh & tender turnip (शलगम) - fresh & tender jimikand (जिमीकंद) - fres
 Important Dates
Published Date
Due Date 05 Apr 2024 00:00:00
 Estimate and EMD
Estimated Value 0.0
EMD 0 INR
Processing Fee 0 INR
 Document Links
 Purchasing Agency
 Tender No

TSID: 92870218

 Tender Type and Location
Tender Category
Tender Type
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