Details: boiled rice ( medium quality) ushna chawal raw rice (arwa chawal) wheat (golden ) arhar dal masur dal moong pulse (moong dal) gram pulse (chana dal) gram (chana) sugar(chini) goor chura murhi satu potato 08' (aloo 08 sut) dry onion (sukha pyaz) tea leaf (chay pati) milk powder (madhusudan/ amulya) brinjal (baigan) spinach (palak sag)/ red spinach (lal sag) kohra lady's finger (bhindi) nenuwa parwal jhingi cauliflower (fullgovi) bandha kovi kairaila kanda kachu seam bodi kadu oal frence bins kundari radish (without leaf) (muli) tomato (tamater) carrot banana (kela) apple (sev) orange (santra) lemon (nimbhu) milk egg sarso seed green chily dry awala tejpata
Sector: Prison