Details: technical specification qty. unitapplication :water activity meter, indicates the free water content when food is stable, measuresthepossibility of microbial proliferation. food formulators use water activity to predicthow much moisture migration will affect their product, so that to choose suitablepackage and storage method to reduce the usage of antiseptics.features:the measured object is unlimited, liquid solids and powder etcprinter output as standard accessoryworking temperature : 0-50°cworking humidity : 0-95%rhdisplay : lcd displaymeasuring rangetemperature : 0-50°cwater activity :0-0.980measurement accuracytemperature : ±0.5°cwater activity : ±0.015(@25°c)measurement time : 5-40 minmeasurement points : 1temperature coefficient :≤0.0005/°cactivity repeatability :≤0.015print function : a. print at the end of themeasurement b. real-time printcorrection mode :single point calibrationstandard accessories : micro printer, one sensorconsumption : 15wpower supply : 220v±10%, 50 hzpacka
Sector: University