Selection of Vendor for Catering Service 72366917

The UP Judicial Training and Research Institute has published a tender for "Selection of Vendor for Catering Services at JTRI Lucknow Uttar Pradesh" on the 01 May 2023. This tender belongs to Catering category. This tender is published in Lucknow, Uttar Pradesh location. The vendors interested in this tender and related Catering tenders can obtain further details by exploring Tendersniper web portal. Tendersniper sends regular tender alerts by email specifically addressing the user requirements (i.e., keywords, location and value range). Government business is a growing area of opportunity. The businesses are encouraged to actively monitor tender opportunities and participate in them to grow their business.
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Tender Details
 Tender Title / Description
Tender Title Selection of Vendor for Catering Services at JTRI Lucknow Uttar Pradesh
Tender Description Catering Services (as and when required) at JTRI, UP, Lucknow MENU NO.01 (VEGETARIAN MENU)1.Soup (Veg. / Sweet Corn / Mushroom / Tomato) 2.Paneer (Palak / Mutter / Shahi / Butter Masala / Pasanda / Kadahi / ) / Navratan Korma / One vegetable gravy (as per choice of Officers) 3.One Seasonal Vegetable 4. Dal/Rajma/Chola/Kadhi 5. Rice/Zeera Rice/Pulao 6.Raita (Pineapple /Mix Veg. / Bundi/Louki/mix fruit ) 7.Green Salad with Lemon/sprout salad 8.Fried Papad/Plain Papad/Roasted Masala Papad, Achar 9.Roti (Tandoori/Missi/Tawa/Naan) 10.Sweets 11.Ice Creams 12.Sonf & crystal Sugar MENU NO.02 (VEG - NON-VEG. MENU)1.Soup- Veg. (one) as directed by JTRI 2.Soup Non Veg (one) 3.Paneer (Palak/Mutter/Shahi/Butter Masala/Pasanda/Kadahi/Chilly) /Navratan Korma/ One vegetable gravy (as per choice of Officers) 4.One Seasonal Vegetable 5.Dal/Rajma/Chola/Kadhi 6.Non-veg (Gravy Chicken / Mutton) 7.Rice/Zeera Rice/Mix Vegetable Pulao/Veg Biryani 8.Raita (Pineapple /Mix Veg. / Bundi/Louki/mix fruit ) 9.Green
Comments Catering Services (as and when required) at JTRI, UP, Lucknow MENU NO.01 (VEGETARIAN MENU)1.Soup (Veg. / Sweet Corn / Mushroom / Tomato) 2.Paneer (Palak / Mutter / Shahi / Butter Masala / Pasanda / Kadahi / ) / Navratan Korma / One vegetable gravy (as per choice of Officers) 3.One Seasonal Vegetable 4. Dal/Rajma/Chola/Kadhi 5. Rice/Zeera Rice/Pulao 6.Raita (Pineapple /Mix Veg. / Bundi/Louki/mix fruit ) 7.Green Salad with Lemon/sprout salad 8.Fried Papad/Plain Papad/Roasted Masala Papad, Achar 9.Roti (Tandoori/Missi/Tawa/Naan) 10.Sweets 11.Ice Creams 12.Sonf & crystal Sugar MENU NO.02 (VEG - NON-VEG. MENU)1.Soup- Veg. (one) as directed by JTRI 2.Soup Non Veg (one) 3.Paneer (Palak/Mutter/Shahi/Butter Masala/Pasanda/Kadahi/Chilly) /Navratan Korma/ One vegetable gravy (as per choice of Officers) 4.One Seasonal Vegetable 5.Dal/Rajma/Chola/Kadhi 6.Non-veg (Gravy Chicken / Mutton) 7.Rice/Zeera Rice/Mix Vegetable Pulao/Veg Biryani 8.Raita (Pineapple /Mix Veg. / Bundi/Louki/mix fruit ) 9.Green
 Important Dates
Published Date
Due Date 22 May 2023 11:00:00
Tender Open Date
 Estimate and EMD
Estimated Value 5.5 Crore
EMD 1100000 INR
Processing Fee 5000 INR
 Tender No

TSID: 72366917

 Tender Type and Location
Tender Category
Location/Region
Tender Type
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