Details: break fast(milk toned-500ml, bread-04 slice, butter 25gm)break fast(milk-500ml, bread-04 slice, without butter)lunch/dinner(full diet-chapati 4 medium size, rice-100 gram(4 karchi) dal 50gram(1 bowl) curds 125gram(1 bowl) green and other vegetable 85 gram, fruit-120gram)half diet(daal, sabji, chapati-02 no, rice-50gram)boiled egg per no-1daliya per normal bowlkhichdi per dietlunch/dinner for covid patient (full diet-chapati rice, dal, curds, green and other vegetable, fruit. quantity as per demand by patient)igkm+h fkkyh¼emqos dh jksvh] hkv~v dh pqm+dkuh ;k xgr dh nky] lhtuy lcth ,oa pkoy½>axksjk dh [khj&izfr dvksjkemqos dh jksvh&izfr la0sdkys hkv~v dh nky&izfr dvksjk
Sector: Hospitals