Details: chawal (madhyam ushna) arwa chawal gehun (golden) arhar dal mung dal masur dal chana dal chana sattu (chana) muri chura chaipatti (goldana) chini gur (pili chakki) dugdh churn aalu (8 sut se kam nahi) piyaz baigan kohra kaddu bhindi hara / lal sag palak sag ful gobhi bandh gobhi french bean sem bodi karaila muli (patta rahit) parwal nenua kachhu / kanda paka kela sev santra kagji nimbu murgi ka anda hara mircha sarso biz sukha awanla