Description: The rate contract for supply of food ingredients for CIP kitchen schedule 2
Details: Schedule 2Yellow Gram (Arhar Dal)Gram (Chana Dal)Red Gram (Masoor Dal)Green Gram (Moong Dal)Chick Pea (Kabuli Chana)Dry Pea Green Gram Whole (Moong)RajmahSoyabean (Nutrila)Gram Whole (Chana)Beshan (Shakti Bhog/Jalan)Dry Plain Bundi
Sector: Medical Education