Details: canteen service:- item like cold drink,ice-cream, biscuits, juice, flavored milk, mineral water,etc will be provided at mrp rate.all the food items served in canteen should be strictly fresh, seasonal vegetables should be used and atleast one product out of the fermented and steamed snack category (like dosa, idli, upma, etc.) must be available on rotation basis at all times during the working hours of the canteen. tea-dip(tata/red label/taj) 150 ml/ cup hot tea (per cup-150ml) 150ml/ cup coffee (nescafe/bru) 200ml/ cup cold coffee 240 ml/ cup fresh fruit/vegetable juice 300ml/glass lassi 300ml/glass samosa 80g/piece bread pakora 100g/piece veg burger (standard size) 100g/piece veg sandwich 150g/piece grilled sandwich 150g/piece veg kathi roll 80g/piece veg. chowmein 150g/ plate veg. chowmein 75g/ plate maggie 100g/plate aloo puri (aloo 80gm + puri 4 piece 25 g each) cholley bhature (cholley 80gm + bhature 2 piece 35 g each with salad and pickle)/plate cholley kulche (cholle
Sector: University