Description: Tender for Quarterly Procurement of Canteen Provision Items for our unit at SWF Mysuru Canteen from Nov-2023 to Jan-2024Mallige Idli Rice -225.0;Dosa Rice -300.0;Ragi Flour -900.0;Ananas Hoovu -0.75;Cooking head cap -9.0;Hand Gloves -12.0;Match Box (Benki Pottana)(Big) -2.0;Jaipatre -0.3;Boiled Rice, De-Stoned (Kusubalakki) -225.0;Marata Moggu -1.5;Bansi Rave -225.0;Jaikai -0.3;Sabina powder -75.0;Soap, Liril (Big) Liril-54.0;Tamarind -45.0;Mix Pickles -120.0;Wheel Powder -75.0;Tea Powder Three Roses-90.0;Tea Powder Red Label-90.0;Filter Coffee Powder Gayathri-90.0;Ground Nut -15.0;Asafetida (Ingu powder) (Packet)jar-90.0;Hotel Ingu Special S.S.P-0.75;Cloves (Lavanga) -2.25;Cardamom (Elakki) -1.5;Big Onion -1500.0;Horse Gram (Hurali Kalu) -60.0;Poha (Gatti Avalakki) -45.0;Alasande Kalu -30.0;Bengal Gram(Kadale Kaalu) -45.0;Moong gram (Hesaru Kalu) -45.0;Moong dal -105.0;Batani -15.0;Pepper (Menasu) -18.0;Cumin(Jeerige) -30.0;Gasagase (Poppy Seeds) -6.0;Menthe -6.0;Cinnamon (Chakke) -6.0;Muster Seeds -30.0;Turmeric Powder -3.0;Garlic (old) -90.0;Dhaniya -75.0;Guntur chilli -90.0;Bydagi Chilli -75.0;Wheat Flour -750.0;Jaggery -90.0;Fried gram (Hurigadale) -270.0;Cristal Salt ( 1 Kg. packet) M.S.P-225.0;Salt Powder (One kg Packet each) Annapurna-75.0;Urad Gola-300.0;Bengal Gram Daal (Kadale Bele)-90.0;Sugar (Bannari)-600.0;Toor Daal Shivalinga-900.0;
Sector: Sericulture