Description: Supply of ration for students and trainees
Details: Wheat FlourRice ParmalSugarRefined Oil(Sunflower)Refined Oil(Soyabeen)Mustard Oil(Kachi Ghani)Vanaspati Ghee (Rathda)*Rajma*Kabuli Chana*Kala Chana*Dal ArharDal Urad (Chilka)Dal Moonga (Chilka)Dal Moonga (Whole)Dal Urad (Whole)*Dal Lobiya*Dal Masoor (Whole)Tea (Taj Mahal)Coffee (Nescafe)Gram Flour (Rajdhani)Refined FlourSemolinaVermicelliTrumeric PowderRed Chilli PowderCumin SeedCoriander SeedRed Chilies WholeGaram Masala (MDH/Catch)Kitchen King(MDH/Catch)Degi Mirch (MDH/Catch)Kasuri Methi (MDH/Catch)Chana Masala (MDH/Catch)Chole Masala (MDH/Catch)Chaat Masala (MDH/Catch)Rajma Masala (MDH/Catch)Sambhar Masala (MDH/Catch)ClovesBlack CardmomBlack PepperBay LeafNutmegFenugreek SeedSaunf PowderGreen CardamomAsafoetidaCarom SeedsCinnamonLong PepperMaceSalt (Tata)Black SaltSendha NamakNutri Mini Chunks (Nutrela)Nutri Granules (Nutrela)Pickle (Topserson's)Papad (Lijjat)Melon SeedsPoppy SeedsRaisinsAlmond GiriCashew NutsCoconutLotus SeedTomato Sauce(Maggie/Heinz/Kissan/Tops)Baking PowderEat
Sector: Disability and Handicap